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Novartis receives approval for first malaria medicine for newborn babies and young infants

Novartis announced Coartem® (artemether-lumefantrine) Baby has been approved by Swissmedic as the first malaria medicine for newborns and young infants. The new treatment, also known as Riamet® Baby in some countries, was developed in collaboration with Medicines for Malaria Venture (MMV) to treat the potentially deadly mosquito-borne disease. Eight African countries also participated in the assessment and Read More

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Tainan makes 1st tilapia export to Singapore

The Tainan City Government helped local fish farmers expand overseas markets with the first export of five tonnes of tilapia to Singapore on Wednesday. Mayor Huang Wei-che  attended the shipment launch ceremony at the city’s aquatic products processing and logistics center in Jiangjun District on Wednesday. He noted the tilapia products exported to Singapore include

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China to resume some Japanese seafood imports after Fukushima ban

China has lifted a ban on seafood imports from most regions of Japan, partially mending a years-long dispute over Tokyo’s handling of nuclear wastewater. As a result, China “decided to conditionally resume” seafood imports from Japan, with the exception of imports from 10 of the country’s 47 prefectures, including Fukushima and Tokyo, which remain banned.

Fresh Frozen Foods
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How AI is Shaping the Business Landscape of India Frozen Food Market?

As the demand for frozen foods spikes in India, driven by a growing preference for convenience and the rapid rise of e-commerce, the market is set for remarkable expansion. The sector is increasingly influenced by technological advancements, particularly the integration of AI in supply chain management and consumer engagement. The ongoing rise in Quick Service

India Cold chain
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Revolutionizing India’s Cold Chain: Innovation and Integration Across the Fresh & Frozen Food Ecosystem

Revolutionizing India’s Cold Chain: Innovation and Integration Across the Fresh & Frozen Food Ecosystem India’s fresh and frozen food industry is undergoing a transformative shift as innovation, digitization, and cold chain expansion reshape how food is processed, preserved, and delivered. From the coastal hubs of seafood exporters to the Himalayan warehouses of frozen bakery goods,

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Powering Progress: Innovation Transforming India’s Fresh & Frozen Food Sector

India’s fresh and frozen food industry is undergoing a transformation that is as dynamic as it is promising. FreshnFrozen Magazine, a trusted name among industry professionals, is at the forefront of capturing this revolution—bringing together voices from seafood manufacturers, vegetable exporters, bakery & confectionery producers, processing equipment innovators, raw material suppliers, and service providers from

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